Monday, January 28, 2008

Swiss Chard "Bright Lights" Siamese Twins

I did not have the nerve to operate on and separate these Swiss Chard babies when I planted them so I left them as tangled Siamese twins. I know they will thrive and be lovely in spring since I have done this before. Although Swiss Chard is edible, I grow this variety just for their beautiful colors.

1 comment:

kate said...

The colours are pretty - being edible is an added bonus!